Make Whole Wheat Pizza Dough. In a large bowl combine the yeast sugar salt and whole wheat flour. With the motor running gradually pour in.
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To make whole wheat pizza dough you start with the sourdough component. Whisk water honey oil and yeast in a liquid measuring cup or small bowl. Knead until smooth and elastic about 6-8 minutes.
Stir the olive oil maple syrup and salt into the yeast mixture.
Knead until smooth and elastic about 6-8 minutes. As you mix it with your hands it will become darker in colour and you will start to see grains. In a large bowl combine the yeast sugar salt and whole wheat flour. Stir into dry ingredients.