Make Whole Wheat Pizza Dough. In a large bowl combine the yeast sugar salt and whole wheat flour. With the motor running gradually pour in.
To make whole wheat pizza dough you start with the sourdough component. Whisk water honey oil and yeast in a liquid measuring cup or small bowl. Knead until smooth and elastic about 6-8 minutes.
Stir the olive oil maple syrup and salt into the yeast mixture.
Knead until smooth and elastic about 6-8 minutes. As you mix it with your hands it will become darker in colour and you will start to see grains. In a large bowl combine the yeast sugar salt and whole wheat flour. Stir into dry ingredients.