Hurricane Recipe Original. This local libation was created with rum at Pat OBriens bar during World War II when whiskey was hard to come by. It was incredibly simple.
The Original Hurricane Recipe Moody Mixologist Hurricane Recipe Passion Fruit Syrup Refreshing Rum Cocktails from www.pinterest.com
The name for the drink came from the glass its served in that resembles a hurricane lamp. Fill as large a glass as you have three-fourths full of ice. The recipe was adapted to a rum and juice combination and served in 1939 at the Worlds Fair in New York at the Hurricane bar.
This local libation was created with rum at Pat OBriens bar during World War II when whiskey was hard to come by.
The very first Hurricane was concocted at Pat OBriens in New Orleans in the 1940s. This hurricane recipe is unparalleled for taste and drinkability. Pour the Rums Gin and Amaretto into a 1 gallon Iced Tea Jar with a spigot. Garnish with an orange slice and a maraschino.
