Easy White Buttercream Frosting. Beat in the confectioners sugar vanilla and enough milk to achieve desired consistency. In a large bowl beat butter until creamy.
Add extract and beat until smooth. Change up the flavor. Lemon Buttercream - Instead of vanilla extract substitute lemon extract and add 1.
Vanilla Buttercream - Use a good quality vanilla extract.
Step 2 Gradually add confectioners sugar. Beat in the confectioners sugar vanilla and enough milk to achieve desired consistency. Add the cake mix milk oil and vanilla extract. Thin consistency is best for cake frosting as well as piping lines and letters.