Easy Icing In The Cake Recipe

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Easy Icing In The Cake Recipe. Bake at 350 degrees for 55-60 minutes. Add 34ths of the frosting and mix until blended.

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If the caramel is not cool enough it will make the frosting runny. Step 1 In a mixing bowl cream butter until smooth. Easy to make and adjust for consistency this basic powdered sugar glaze gives your baked goods that little dash of sweetness for added flavor.

If you want it stiffer for frosting a cake or writing on cookies add more icing sugar until you get the consistency you desire.

Place the icing into a bowl and cover with cling wrap. If the caramel is not cool enough it will make the frosting runny. This stops it from going hard while you are waiting to use it. If you find this too sweet you can.