Cream Cheese Chocolate Frosting Recipe

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Cream Cheese Chocolate Frosting Recipe. If needed add up to 1 Tbsp. Add in the melted chocolate mixture and mix until well combined.

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If needed add up to 1 Tbsp. Gradually add to butter mixture alternately with 5 Tbsp. Add in the melted chocolate mixture and mix until well combined.

In the bowl of an electric mixer using paddle attachment or using an electric hand mixer with a large bowl beat together 8 oz cream cheese with 8 Tbsp butter on mediumhigh speed until.

This frosting is delicious and it spreads beautifully thanks to the cream cheese which lends an ultra-smooth finish to your cakeAs a bonus the tartness of the cream cheese cuts straight. This one is so easyjust cream cheese butter cocoa and powdered sugar with a touch of vanilla and half-and-half. Mix on medium-high speed until pale and fluffy about 4 minutes. Gradually add to butter mixture alternately with 5 Tbsp.