Blueberry Stuffed French Toast Casserole. Make sure all of the bread is coated with the egg mixture. Most stuffed french toast recipes are made the night before layered in a dish set in the fridge and baked the following morning.
Most stuffed french toast recipes are made the night before layered in a dish set in the fridge and baked the following morning. Spread cubed bread in the dish and top with egg mixture. Add your second layer of bread on top of your cream cheese and berries.
Stir carefully and add 12 cup sugar 12 cup sour cream and 1 teaspoons vanilla.
Spread cubed bread in the dish and top with egg mixture. Sprinkle blueberries evenly over bread. Sprinkle almonds and blueberries over the egg mixture. The original recipe made a 9 X 13 pan but as I modified it to fit a 9 or 10 inch square dish.