Basic Ganache Recipe. Substitute the heavy cream for full fat coconut milk. Whisk frequently until chocolate is completely melted and mixture becomes smooth and creamy.
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Alternatively you can add up to 1 tsp coconut extract into the ganache. Bring just to a. Step 2 Allow the ganache to cool slightly before pouring over a cake.
Bring just to a.
Instructions Add chocolate chips and heavy cream in a nonstick saucepan over low heat. Add 1-2 tsp instant. Warm the heavy cream until its simmering and steaming but not boiling. Alternatively you can add up to 1 tsp coconut extract into the ganache.