Basic Ganache Recipe. Substitute the heavy cream for full fat coconut milk. Whisk frequently until chocolate is completely melted and mixture becomes smooth and creamy.
Alternatively you can add up to 1 tsp coconut extract into the ganache. Bring just to a. Step 2 Allow the ganache to cool slightly before pouring over a cake.
Bring just to a.
Instructions Add chocolate chips and heavy cream in a nonstick saucepan over low heat. Add 1-2 tsp instant. Warm the heavy cream until its simmering and steaming but not boiling. Alternatively you can add up to 1 tsp coconut extract into the ganache.