White Macadamia Cookie Recipe. Cover the bowl with plastic wrap and chill dough for about an hour. Preheat the oven to 350 degrees Fahrenheit.
In a large bowl mix together the butter brown sugar and white sugar until smooth. Beat in the eggs one at a time. Stir in the vanilla extract.
Cover the bowl with plastic wrap and chill dough for about an hour.
Cover the bowl with plastic wrap and chill dough for about an hour. Stir in the vanilla extract. Stir in the white chocolate chips and macadamia nuts. In a large bowl mix together the butter brown sugar and white sugar until smooth.