Recipes For Homemade Frosting. Spread over cake or cupcakes. We Found a Better Frosting for German Chocolate Cake.
Using the double boiler method place the bowl over the top of rapidly boiling water making sure that boiling water does not touch the bottom of the top bowl. Its smooth creamy and not-too-dark. Place sugar cream of tartar or corn syrup salt water and egg whites into a mixing bowl and beat for 1 minute with a handheld electric mixer.
Spread over cake or cupcakes.
Beat in the powdered sugar milk and vanilla until smooth and creamy. Using the double boiler method place the bowl over the top of rapidly boiling water making sure that boiling water does not touch the bottom of the top bowl. Stir in the vanilla and one tablespoon of milk. First gather your ingredients.