Portuguese Dinner Party. So heres what we enjoyed at our Pre-Holiday Dinner compliments of The New Portuguese. This is a popular rice dish from Portugal.
This red liqueur gets its color from sour cherries and is sometimes served in mini chocolate cups. Almost all parties include a meal especially family gatherings. This was designed as a sit-down dinner.
Theyre similar to tapas but theyre not tapas.
With parties of course comes wine. A delicious white crab gazpacho and a steaming flavorful seafood stew make the perfect Portuguese dinner party. The rice is cooked with ham sausage chicken thighs red bell pepper and cabbage. Crab is a favorite shellfish of the Portuguese and one of the most famous dishes is santola no carroa creamy crab salad served in its shellThis gazpacho recipe from my friend and chef Fausto Airoldi takes all those flavors and plunks them in the middle of this lesser-known but.