Make Pumpkin Spice Latte At Home. Cook on medium heat on the stove top or microwave for 30-45 seconds. Directions 1 In a small saucepan on the stove over medium heat melt pumpkin purée with pumpkin pie spice for a few minutes.
So be sure to. The pumpkin spice syrup will last you eight drinks and would probably taste great in cold brew too but this recipe only makes one 12-ounce pumpkin spice latte. Add the sugar and stir until the mixture looks like a bubbly thick syrup.
Stir in the sugar.
So be sure to. Heat the pumpkin and spices. In a cup or sauce pan mix together almond milk and pumpkin. Pour the pumpkin mixture on top of the espresso and mix thoroughly.