Ina Garten Chocolate Cookies. With a rubber spatula stir in the chocolate and cranberries until the dough is well mixed. Preheat the oven to 350F.
Instructions Using a mixer mix the butter brown sugar and granulated sugar until fluffy. Cream the butter and two sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment or just use electric hand mixer. Use a ¾-inch cutter to cut a small circle out of the middle of half the cookies.
In a small bow sift flour baking powder and salt.
From Ina Gartens Parties book. Pour the cream over the chocolate allow it to sit for 1 minute then stir gently with a whisk until smooth see note. Bake for 18 to 20 minutes until the chocolate is set on the edges but. Combine first 6 ingredients in a large bowl.