How To Make A Simple White Wedding Cake. Butter two 9-inch cake pans 8-inch would work too that are at least 2-inch high and line the bottoms with parchment paper. Its light and airy and absolutely gorgeous.
Frost top and sides with thin layer of Ornamental Icing. Elegant white flowers adorn this crisp white confection while delicate green leaves add just enough color to make this cake stand out. Place the 10 inch cake on a large flat tray or plate.
Place the 10 inch cake on a large flat tray or plate.
Audra Wrisley Photography If youre planning on having a dessert spread a simple one-tier cutting cake will give you something to slice during the special reception moment. Use butter and flour line with parchment or spread GOOP Make sure milk and eggs are room temperaturePour milk I used whole egg whites and extracts into a medium bowl and stir with a fork until blended. Spray a 913 inch pan with non-stick cooking spray. Pour the egg whites into another bowl and place them in.