Eggplant Ground Beef Cheese. Mozzarella cheese tops the stuffed eggplant. Place the meat in one layer over the eggplant.
Place the meat in one layer over the eggplant. Bake for 30 minutes or until cheese is lightly browned and bubbly. Place the eggplant pieces in one layer on the bottom of the prepared baking dish.
Place the meat in one layer over the eggplant.
Cook until meat is brown using a wooden spoon to break up meat as it cooks. Bake for 30 minutes or until cheese is lightly browned and bubbly. Lightly oil an ovenproof glass or clay baking dish large enough to hold the eggplant and meat slices. Place the meat in one layer over the eggplant.