Easy Way To Make Icing For Cake. This will help catch leftover icing that you can scoop up and re-use if needed. Drizzle milk into the bowl 1 tablespoon at a time while stirring.
Warming the icing before. Drizzle milk into the bowl 1 tablespoon at a time while stirring. When this has come together add in the caramel cooled and mix again.
This will help catch leftover icing that you can scoop up and re-use if needed.
If the icing stiffens and becomes unusable just put the pan back on medium heat and stir. Well this is very easy to solve. Another way to guarantee this icing sets. Put that cake rack over a baking sheet to make clean up a breeze.