Easy Pretzel Bun Recipe. Meanwhile in a bowl of a. Fill a large pot with 10 cups of water.
Using a pastry brush gently egg wash each bun all over then sprinkle with the coarse salt. Slash decoratively with a SHARP blade. Brush rolls with egg white and sprinkle generously with kosher salt.
Preheat oven to 450ºF.
Preheat the oven to 400F. Preheat the oven to 400F. Shape each rope into a pretzel and dip into the baking solution. The butter will not be completely melted.