Diane Chicken. Instructions Heat a large skillet over medium high heat and add oil and one tablespoon of butter. Add chicken breasts and cook until lightly.
Sear the chicken in batches if necessary turning with kitchen tongs to brown. Mustard lemon juice mushrooms broth salt and pepper. Its made with tender sautéed chicken breasts and a creamy mushroom sauce.
Season chicken breasts with salt and pepper and saute for 4 minutes on each side.
2-3 chicken breasts sliced thin and cut into bite sized pieces. This is a classic American dish almost everyones mother or grandmother had this recipe up their sleeve. Sprinkle both sides with salt and pepper. Mustard lemon juice mushrooms broth salt and pepper.