Chocolate Chip Cookies Secret Ingredient. Stir in egg and vanilla bean paste. The lemon juice reacts with the baking soda to make a softer chewier cookie.
Add in your chocolate chips until blended. No forks or spoons required just easy-to-pick-up party foods so you can clean up in no timeRead More. What is the secret ingredient--one I have never seen in a chocolate chip cookie recipe before--lemon juice.
Stir in egg and vanilla bean paste.
In a medium bowl combine the butter brown sugar white sugar vanilla extract and apple cider vinegar using a mixer. Fold in the chocolate chips. The cookies are crunchy outside and chewy inside. If you love a soft classic chocolate chip cookie these are for you.