Chicken Barbeque Pizza Recipe. Bring to a simmer. Reduce heat to maintain a gentle simmer and cook until an instant-read thermometer inserted into the thickest part of the chicken registers 165 degrees F about 15 minutes.
Bring to a boil. This is a recipe for classic BBQ chicken pizza with tangy BBQ sauce chicken and red onion. Add shredded rotisserie chicken to a bowl and cover it with a few tablespoons of bbq sauce.
Put the chicken breasts in a baking dish and top with 12 cup BBQ sauce turning to coat.
Arrange chicken strips evenly over barbecue sauce top with onion. Gouda cheese gives the homemade pizza the most delicious smoky flavor and cilantro adds a. Add shredded rotisserie chicken to a bowl and cover it with a few tablespoons of bbq sauce. Spread a thin layer of bbq sauce on top of the pre-baked pizza crust.