Buttercream Orange Frosting. Slowly add the powdered sugar in two or three installments scraping down the sides of the bowl in between additions. To make Orange Butter Frosting.
Gradually add sugar and milk beating at. If you use liquid coloring you may need to add more confectioners sugar. Slowly add in 3.
Beat in the confectioners sugar orange zest and vanilla.
Perfect for any celebration this Orange Buttercream Frosting adds a little something special to your cakes or cupcakes. Mix well adding a little more orange juice if needed. Slowly add the powdered sugar in two or three installments scraping down the sides of the bowl in between additions. Slowly add in 3.