Blueberry French Toast Overnight. Whisk eggs in a large bowl. Yield Serves 8 to 12.

Toss bread and blueberries in the prepared pan. Yield Serves 8 to 12. Pour over the bread cubes.
Pour the custard over the bread mixture.
Yield Serves 8 to 12. For the French toast. Prep time 25 minutes. Add the cubed bread cream cheese and blueberries to the pan and toss to.