Simply Perfect Vanilla Cupcakes. How to make vanilla cupcakes. Combine the milk and vanilla in a measuring cup and beat half this mixture into the flourbuttereggs.
Pour or spoon the batter into the liners fill only ⅔ full to avoid spilling over the sides. Line two muffin tins with 14 cupcake liners and set aside. Simply Perfect Vanilla Cupcakes Makes 24 Cupcakes adapted from bakingamoment Ingredients.
Fluffy soft light and Simply Perfect Vanilla Cupcakes.
Beat on medium speed for 1½ minutes scrape the bottom and sides of the bowl add the remaining milk mixture and beat for another 30 seconds. How to make vanilla cupcakes. Bake for 19 to 22 minutes or until a toothpick inserted in the center comes out clean. 1 12 150g cup cake flour 1 12 1875g cup all-purpose flour 1 34 39375g cups granulated sugar - I reduced this by 50 2 12 teaspoons baking powder 1 teaspoon kosher salt.