Mint Chocolate Brownie. So quick and easy to make. Preheat the oven to 350F.
The cool mint frosting ties perfect with the rich chocolate on each side of it. Place at our County. Bake 25 to 30 minutes or until top springs back when touched lightly in center.
1 12 cups packed fresh mint sprigs torn 2 ounces bittersweet chocolate chopped.
Bake 25 to 30 minutes or until top springs back when touched lightly in center. Nutritional Information Mint Chocolate Brownies. These brownies will stay fresh stored in an airtight container at room temperature or in the fridge for up to 1 week. Deliciously thick and fudgy.