Best Homemade Cake Icing. Make sure the ingredients are at room temperature to ensure a smooth texture. Blend well until all ingredients are fully incorporated.
An exquisite topping to crown a cupcake or a beautiful chocolate cake everyone should have a good ganache recipe up their sleevesLike so many of the other ingenious kitchen creations the origins of ganache are lost to time. Just beat with a mixer to soften before frosting the cake. Let the sugar fully incorporate before adding in more sugar.
As soon as the butter and powdered sugar are mixed add the warm or room temperature whole milk and pinch of salt.
Combine melted white chocolate with cream cheese butter and confectioners sugar. Testers remarked on how this one had a homemade quality to it however it got lower marks due to its consistency. American buttercream is the easiest and most common buttercream frostingand the quickest to make. Peanut Butter Buttercream Frosting This simple peanut butter buttercream frosting makes enough to frost a three- or four-layer cake.